The article is devoted to the role of self-monitoring of the level of glycemia in achieving the goals of treatment in patients with diabetes mellitus. The dependence between the compensation of carbohydrate metabolism and the level of motivation of the trained patient for the control of glycemia is shown. the necessity of regular self-monitoring of glycemia by the patient is grounded.... https://chefesquipmenters.shop/product-category/teaspoons/
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